Directions:
- Set up grill for direct cooking over medium heat. Oil grate when ready to start cooking. In a large bowl combine fries and chili seasoning, andtoss until well coated. Place fries on hot, oiled grill and grill for 4 minute. Turn and grill for another 5 minutes or until fries are crispy.
- While fries are on the grill add the chili to a medium saucepot over medium-low heat and bring to a simmer.
- Remove fries from the grill and place on a platter. Pour the chili over the fries, sprinkle with cheese and garnish with sliced green onion and a dollop of sour cream.
- Indoor: Preheat broiler. Place frozen fries on foil lined baking sheet. Toss to coat with oil and chili seasoning. Broil fries for 8 to 12 minutes, turning once or until desired degree of crispness.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 43.29 Kcal (181 kJ) | ||
| Calories from fat | 29.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.28g | 5% | |
|---|---|---|---|
| Cholesterol | 9.54mg | 3% | |
| Sodium | 81.52mg | 3% | |
| Potassium | 63.44mg | 1% | |
| Total Carbs | 1.67g | 1% | |
| Sugars | 0.36g | 1% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 2.3g | 5% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 67.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 239.35 Kcal (1002 kJ) | ||
| Calories from fat | 163.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.13g | 5% | |
|---|---|---|---|
| Cholesterol | 52.75mg | 3% | |
| Sodium | 450.72mg | 3% | |
| Potassium | 350.72mg | 1% | |
| Total Carbs | 9.24g | 1% | |
| Sugars | 2g | 1% | |
| Dietary Fiber | 4.2g | 3% | |
| Protein | 12.73g | 5% | |
| Vitamin C | 2.6mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.4mg | 2% | |
| Calcium | 374.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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