Yummy Pineapple Sheet Cake Recipe

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Yummy Pineapple Sheet Cake
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Ingredients
12
Count
Nutrition
2899
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Mix all cake ingredients together with a wooden spoon until well blended. Pour into a prepared jelly roll pan. Bake at 350* for 15-20 minutes or until tests done with a toothpick. Cool well. Prepare topping by mixing the cream cheese, powdered sugar and vanilla until light and fluffy. Frost the cake and spread over the cake. Sprinkle with the chopped walnuts, cut in squares to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2898.74 Kcal (12136 kJ)
Calories from fat 1354.74 Kcal
% Daily Value*
Total Fat 150.53g 232%
Cholesterol 144.21mg 48%
Sodium 3818.14mg 159%
Potassium 3538.25mg 75%
Total Carbs 360.92g 120%
Sugars 220.71g 883%
Dietary Fiber 14.07g 56%
Protein 43.84g 88%
Vitamin C 14mg 23%
Vitamin A 0.3mg 9%
Iron 7mg 39%
Calcium 436.2mg 44%
Amount Per 100 g
Calories 377.45 Kcal (1580 kJ)
Calories from fat 176.4 Kcal
% Daily Value*
Total Fat 19.6g 232%
Cholesterol 18.78mg 48%
Sodium 497.16mg 159%
Potassium 460.72mg 75%
Total Carbs 47g 120%
Sugars 28.74g 883%
Dietary Fiber 1.83g 56%
Protein 5.71g 88%
Vitamin C 1.8mg 23%
Iron 0.9mg 39%
Calcium 56.8mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 69.7
    Points
  • 81
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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