Yucatan Sangria Recipe

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Yucatan Sangria
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Ingredients:

Directions:

  1. Combine merlot, port, lemonade, water and sugar. Stir well.
  2. Mix in fruit.
  3. Add ice before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.04 Kcal (716 kJ)
Calories from fat 3.27 Kcal
% Daily Value*
Total Fat 0.36g 1%
Sodium 18.53mg 1%
Potassium 74.1mg 2%
Total Carbs 39.53g 13%
Sugars 37.23g 149%
Dietary Fiber 0.44g 2%
Protein 0.08g 0%
Vitamin C 14.7mg 24%
Iron 0.1mg 0%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 232.32 Kcal (973 kJ)
Calories from fat 4.45 Kcal
% Daily Value*
Total Fat 0.49g 1%
Sodium 25.17mg 1%
Potassium 100.65mg 2%
Total Carbs 53.69g 13%
Sugars 50.57g 149%
Dietary Fiber 0.6g 2%
Protein 0.11g 0%
Vitamin C 19.9mg 24%
Iron 0.1mg 0%
Calcium 15.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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