Yogurt Bavarese Recipe

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Yogurt Bavarese
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Ingredients:

  • 250 g cream
  • 250 g yogurt

Directions:

  1. Put in a bowl Yogurt with the powdered sugar
  2. Add cream and mix from bottom to high
  3. Pour in the mould.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.92 Kcal (502 kJ)
Calories from fat 73.5 Kcal
% Daily Value*
Total Fat 8.17g 13%
Cholesterol 20.83mg 7%
Sodium 82.67mg 3%
Potassium 217.42mg 5%
Total Carbs 9.25g 3%
Sugars 5.58g 22%
Protein 2.92g 6%
Vitamin C 0.8mg 1%
Calcium 97.2mg 10%
Amount Per 100 g
Calories 130.82 Kcal (548 kJ)
Calories from fat 80.18 Kcal
% Daily Value*
Total Fat 8.91g 13%
Cholesterol 22.73mg 7%
Sodium 90.18mg 3%
Potassium 237.18mg 5%
Total Carbs 10.09g 3%
Sugars 6.09g 22%
Protein 3.18g 6%
Vitamin C 0.9mg 1%
Calcium 106mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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