Yellow Cake in a Mug Recipe

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Yellow Cake in a Mug
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Ingredients:

  • 6 tbsp flour
  • 4 tbsp sugar
  • 1/8 tsp baking powder
  • 1 egg
  • 3 tbsp water
  • 3 tbsp oil

Directions:

  1. Add dry ingredients in coffee mug and stir together.
  2. Stir in the egg, water, oil, and vanilla extract.
  3. Microwave for 3 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.08 Kcal (473 kJ)
Calories from fat 63.84 Kcal
% Daily Value*
Total Fat 7.09g 11%
Cholesterol 20.46mg 7%
Sodium 164.59mg 7%
Potassium 29.69mg 1%
Total Carbs 11.09g 4%
Sugars 3.92g 16%
Dietary Fiber 0.78g 3%
Protein 1.6g 3%
Iron 0.6mg 3%
Calcium 28mg 3%
Amount Per 100 g
Calories 360.55 Kcal (1510 kJ)
Calories from fat 203.55 Kcal
% Daily Value*
Total Fat 22.62g 11%
Cholesterol 65.24mg 7%
Sodium 524.79mg 7%
Potassium 94.66mg 1%
Total Carbs 35.36g 4%
Sugars 12.51g 16%
Dietary Fiber 2.48g 3%
Protein 5.11g 3%
Iron 1.8mg 3%
Calcium 89.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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