Chocolate Cheesecake Muffins Recipe

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Chocolate Cheesecake Muffins
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Ingredients:

  • 1 1/2 cups flour
  • 1 cup sugar
  • 1/4 cup cocoa
  • 1 cup water
  • 1/3 cup oil
  • 1 tbsp vinegar
  • 1 egg
  • 1/3 cup sugar

Directions:

  1. In medium bowl mix together flour,sugar,cocoa and baking soda.
  2. Add water, oil, vinegar and vanilla extract. Blend together.
  3. Fill muffin cups 1/2 full.
  4. Cream together cream cheese,egg and sugar.
  5. Top batter with creamed mixture.
  6. Sprinkle chocolate morsels on top.
  7. Bake at 350°F for 20-30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1152.64 Kcal (4826 kJ)
Calories from fat 550.08 Kcal
% Daily Value*
Total Fat 61.12g 94%
Cholesterol 103.29mg 34%
Sodium 1963.29mg 82%
Potassium 399.61mg 9%
Total Carbs 138.8g 46%
Sugars 50.7g 203%
Dietary Fiber 6.8g 27%
Protein 15.09g 30%
Iron 4.8mg 26%
Calcium 272.3mg 27%
Amount Per 100 g
Calories 342.24 Kcal (1433 kJ)
Calories from fat 163.33 Kcal
% Daily Value*
Total Fat 18.15g 94%
Cholesterol 30.67mg 34%
Sodium 582.93mg 82%
Potassium 118.65mg 9%
Total Carbs 41.21g 46%
Sugars 15.05g 203%
Dietary Fiber 2.02g 27%
Protein 4.48g 30%
Iron 1.4mg 26%
Calcium 80.8mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.3
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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