Chocolate Pudding in a Mug Recipe

Posted by
Rate It!
Chocolate Pudding in a Mug
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large mug, dissolve cornflour, sugar and cocoa in the milk.
  2. Microwave on high for 90 seconds or until mixture boils.
  3. Stir in vanilla.
  4. Chill in the refrigerator for an hour or so.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 345.85 Kcal (1448 kJ)
Calories from fat 44.83 Kcal
% Daily Value*
Total Fat 4.98g 8%
Cholesterol 0.01mg 0%
Sodium 246.44mg 10%
Potassium 471.69mg 10%
Total Carbs 71.56g 24%
Sugars 49.83g 199%
Dietary Fiber 1.19g 5%
Protein 5.88g 12%
Vitamin C 3.6mg 6%
Iron 0.3mg 2%
Calcium 85.5mg 9%
Amount Per 100 g
Calories 142.38 Kcal (596 kJ)
Calories from fat 18.46 Kcal
% Daily Value*
Total Fat 2.05g 8%
Cholesterol 0.01mg 0%
Sodium 101.46mg 10%
Potassium 194.19mg 10%
Total Carbs 29.46g 24%
Sugars 20.51g 199%
Dietary Fiber 0.49g 5%
Protein 2.42g 12%
Vitamin C 1.5mg 6%
Iron 0.1mg 2%
Calcium 35.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top