Xochipilli Spicy Hot Baby Back Ribs Recipe

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Xochipilli Spicy Hot Baby Back Ribs
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Ingredients:

Directions:

  1. Preheat oven to 375°F Mix brown sugar and spices in small bowl. Rub spice mixture evenly on ribs. Place ribs in single layer on foil-lined roasting pan. Pour water into pan. Cover with foil.
  2. Bake 1 hour or until meat is starting to pull away from the bones. Brush with maple syrup.
  3. Broil or grill over medium heat for 3-5 minutes per side or until heated through and nicely browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.15 Kcal (1784 kJ)
Calories from fat 124.76 Kcal
% Daily Value*
Total Fat 13.86g 21%
Cholesterol 168.12mg 56%
Sodium 274.58mg 11%
Potassium 862.12mg 18%
Total Carbs 27.65g 9%
Sugars 26.84g 107%
Dietary Fiber 0.83g 3%
Protein 47.87g 96%
Iron 2.8mg 15%
Calcium 92.4mg 9%
Amount Per 100 g
Calories 154.25 Kcal (646 kJ)
Calories from fat 45.16 Kcal
% Daily Value*
Total Fat 5.02g 21%
Cholesterol 60.85mg 56%
Sodium 99.39mg 11%
Potassium 312.05mg 18%
Total Carbs 10.01g 9%
Sugars 9.72g 107%
Dietary Fiber 0.3g 3%
Protein 17.33g 96%
Iron 1mg 15%
Calcium 33.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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