Ww Deviled Eggs With Roasted Red Pepper (2 Points) Recipe

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Ww Deviled Eggs With Roasted Red Pepper (2 Points)
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Ingredients:

Directions:

  1. Shell eggs; slice in half lengthwise and carefully remove yolks. Transfer yolks to a medium bowl and add mayonnaise, peppers, mustard and hot sauce. Mix until smooth and creamy.
  2. Spoon yolk filling into egg whites, mounding it slightly. Sprinkle with chives or parsley just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.78 Kcal (363 kJ)
Calories from fat 52.13 Kcal
% Daily Value*
Total Fat 5.79g 9%
Cholesterol 187.22mg 62%
Sodium 143.84mg 6%
Potassium 75.91mg 2%
Total Carbs 2.14g 1%
Sugars 1.53g 6%
Dietary Fiber 0.28g 1%
Protein 6.56g 13%
Vitamin C 7.2mg 12%
Iron 2.3mg 13%
Calcium 26.7mg 3%
Amount Per 100 g
Calories 130.03 Kcal (544 kJ)
Calories from fat 78.11 Kcal
% Daily Value*
Total Fat 8.68g 9%
Cholesterol 280.52mg 62%
Sodium 215.52mg 6%
Potassium 113.74mg 2%
Total Carbs 3.21g 1%
Sugars 2.29g 6%
Dietary Fiber 0.41g 1%
Protein 9.83g 13%
Vitamin C 10.8mg 12%
Iron 3.4mg 13%
Calcium 40.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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