Worlds Greatest No Fail Cinnamon Buns Recipe

Posted by
Rate It!
Worlds Greatest No Fail Cinnamon Buns
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 cup reserved potato water
  • 3/4 cup butter
  • 3/4 cup sugar
  • 2 tsp salt
  • 1 cup hot water
  • 2 (8 g) envelopes active dry yeast
  • 1/2 cup warm water (100 to 110 f)
  • 2 eggs
  • 8 1/2-9 1/2 cups flour
  • 1 cup sugar
  • 1 1/2 tbsp ground cinnamon
  • 5 -6 tbsp milk

Directions:

  1. Combine potatoes, potato water, butter, sugar, salt and hot water in large mixer bowl. Stir until butter melts; set aside and let cool. Combine yeast and 1/2 cup warm water in small bowl. Add eggs, 2 cups flour and yeast mixture to potato mixture. Continue adding flour, 1 cup at a time until soft dough forms.
  2. Knead on a lightly floured surface until smooth and elastic (about 4 to 6 minutes), OR knead with electric mixer using dough hook. Place in a greased bowl, turning to coat. Cover and let rise in a warm, draft free place about 1 hour, until doubled.
  3. Punch dough down; divide in half. Roll one portion of dough on a lightly floured surface to a 12 x 18-inch rectangle. Spread with half the butter. Combine sugar and cinnamon; sprinkle half of the mixture over surface. Roll up tightly, sealing edges. Cut into 12 slices. Place in greased 13 x 9-inch pan.
  4. Repeat with remaining dough. Cover and let rise 30 to 45 minutes.
  5. Bake in preheated 350°F oven for 25 to 30 minutes. Cool for 15 minutes. Combine icing ingredients and drizzle over rolls.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5372.1 Kcal (22492 kJ)
Calories from fat 2284.28 Kcal
% Daily Value*
Total Fat 253.81g 390%
Cholesterol 280.57mg 94%
Sodium 11376.62mg 474%
Potassium 6438.22mg 137%
Total Carbs 715.27g 238%
Sugars 252.33g 1009%
Dietary Fiber 40.22g 161%
Protein 71.99g 144%
Vitamin C 3.3mg 6%
Vitamin A 0.9mg 31%
Iron 22.6mg 126%
Calcium 1282.8mg 128%
Amount Per 100 g
Calories 398.42 Kcal (1668 kJ)
Calories from fat 169.41 Kcal
% Daily Value*
Total Fat 18.82g 390%
Cholesterol 20.81mg 94%
Sodium 843.73mg 474%
Potassium 477.48mg 137%
Total Carbs 53.05g 238%
Sugars 18.71g 1009%
Dietary Fiber 2.98g 161%
Protein 5.34g 144%
Vitamin C 0.2mg 6%
Vitamin A 0.1mg 31%
Iron 1.7mg 126%
Calcium 95.1mg 128%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 127.8
    Points
  • 146
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top