Wild Rice and Apple Dressing Recipe

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Wild Rice and Apple Dressing
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Ingredients:

Directions:

  1. In a large saucepan or rice cooker, combine the brown rice and water. Bring to a boil, then cover and reduce heat to low. Set a timer for 20 minutes. When that time is up, stir in the instant wild rice. Continue to simmer, covered, until the rice is tender and water has been absorbed, 10 to 15 more minutes.
  2. Preheat the oven to 350 degrees F (175 degrees C). Spread the bread cubes over a baking sheet and season with sage, thyme, and garlic powder. Bake for 10 minutes, or until bread is lightly toasted and spices are fragrant. Set aside to cool slightly. Leave the oven on.
  3. In a large bowl, toss the bread cubes with the celery, carrot, onion, and apples. Stir in the rice until evenly distributed. Pour into a lightly greased 9x13 inch baking dish. Pour the chicken broth evenly over the top. Cover with aluminum foil.
  4. Bake for 30 minutes in the preheated oven, or until heated through. Remove the aluminum foil and bake an additional 10 minutes if you like a crispy top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.12 Kcal (578 kJ)
Calories from fat 8.41 Kcal
% Daily Value*
Total Fat 0.93g 1%
Sodium 215.46mg 9%
Potassium 177.96mg 4%
Total Carbs 27.45g 9%
Sugars 2.78g 11%
Dietary Fiber 4.09g 16%
Protein 4.68g 9%
Vitamin C 2.8mg 5%
Vitamin A 0.2mg 5%
Iron 2.1mg 12%
Calcium 217.6mg 22%
Amount Per 100 g
Calories 89.67 Kcal (375 kJ)
Calories from fat 5.46 Kcal
% Daily Value*
Total Fat 0.61g 1%
Sodium 139.89mg 9%
Potassium 115.55mg 4%
Total Carbs 17.82g 9%
Sugars 1.8g 11%
Dietary Fiber 2.65g 16%
Protein 3.04g 9%
Vitamin C 1.8mg 5%
Vitamin A 0.1mg 5%
Iron 1.3mg 12%
Calcium 141.3mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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