Wild Mushroom Pistachio Pasta Recipe

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Wild Mushroom Pistachio Pasta
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Ingredients:

Directions:

  1. In large skillet over medium-high, add the butter and saute the onions until lightly browned, about 7 minutes. Add mushrooms, and salt and pepper, to taste, and cook for 3 minutes. Stir in the garlic and cook for another 2 minutes, then reduce the heat to medium. Add the stock and simmer until reduced by half. Stir in the pistachio nuts, chili flakes and oil, and season, to taste, with salt and pepper. Set aside.
  2. In a separate pot, cook your favorite pasta (penne, pappardelle etc.) according to package instructions. Put the pasta in the center of each white plate and spoon some sauce over the top. Garnish with some grated cheese, and a sprinkle of chopped pistachios.
  3. This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 582.67 Kcal (2440 kJ)
Calories from fat 324.21 Kcal
% Daily Value*
Total Fat 36.02g 55%
Cholesterol 73.34mg 24%
Sodium 284.59mg 12%
Potassium 894.69mg 19%
Total Carbs 48.71g 16%
Sugars 6.61g 26%
Dietary Fiber 3.12g 12%
Protein 19.68g 39%
Vitamin C 3.8mg 6%
Vitamin A 0.1mg 5%
Iron 123.8mg 688%
Calcium 111.5mg 11%
Amount Per 100 g
Calories 127.65 Kcal (534 kJ)
Calories from fat 71.03 Kcal
% Daily Value*
Total Fat 7.89g 55%
Cholesterol 16.07mg 24%
Sodium 62.35mg 12%
Potassium 196.01mg 19%
Total Carbs 10.67g 16%
Sugars 1.45g 26%
Dietary Fiber 0.68g 12%
Protein 4.31g 39%
Vitamin C 0.8mg 6%
Iron 27.1mg 688%
Calcium 24.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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