Whole Wheat Oatmeal Bread Recipe

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Whole Wheat Oatmeal Bread
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Ingredients:

  • 1 1/3 cups water
  • 3 tbsp butter
  • 1 egg
  • 3 tbsp sugar
  • 1 tsp salt
  • 2/3 cup oats
  • 1/3 cup wheat germ
  • 3 cups bread flour
  • 2 1/2 tsp yeast

Directions:

  1. Add all ingredients to bread machine and set to whole wheat cycle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 753.08 Kcal (3153 kJ)
Calories from fat 134.45 Kcal
% Daily Value*
Total Fat 14.94g 23%
Cholesterol 63.82mg 21%
Sodium 715.33mg 30%
Potassium 432.16mg 9%
Total Carbs 130.76g 44%
Sugars 5.96g 24%
Dietary Fiber 7.11g 28%
Protein 24.13g 48%
Vitamin A 0.1mg 4%
Iron 8.8mg 49%
Calcium 57.5mg 6%
Amount Per 100 g
Calories 264.87 Kcal (1109 kJ)
Calories from fat 47.29 Kcal
% Daily Value*
Total Fat 5.25g 23%
Cholesterol 22.45mg 21%
Sodium 251.59mg 30%
Potassium 152mg 9%
Total Carbs 45.99g 44%
Sugars 2.09g 24%
Dietary Fiber 2.5g 28%
Protein 8.49g 48%
Iron 3.1mg 49%
Calcium 20.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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