Directions:
- Combine all ingredients until well blended.
- Pour into greased glass pan.
- Bake at 350 F for 40-45 min.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 109.94 Kcal (460 kJ) | ||
| Calories from fat | 20.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.23g | 3% | |
|---|---|---|---|
| Cholesterol | 27.28mg | 9% | |
| Sodium | 24.68mg | 1% | |
| Potassium | 93.09mg | 2% | |
| Total Carbs | 22.93g | 8% | |
| Sugars | 16.13g | 65% | |
| Dietary Fiber | 1.31g | 5% | |
| Protein | 2.13g | 4% | |
| Vitamin C | 8mg | 13% | |
| Iron | 1.1mg | 6% | |
| Calcium | 18.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 273.51 Kcal (1145 kJ) | ||
| Calories from fat | 49.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.55g | 3% | |
|---|---|---|---|
| Cholesterol | 67.87mg | 9% | |
| Sodium | 61.4mg | 1% | |
| Potassium | 231.57mg | 2% | |
| Total Carbs | 57.05g | 8% | |
| Sugars | 40.12g | 65% | |
| Dietary Fiber | 3.26g | 5% | |
| Protein | 5.29g | 4% | |
| Vitamin C | 19.9mg | 13% | |
| Iron | 2.6mg | 6% | |
| Calcium | 46.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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