Whole Wheat Bread Machine Bread Recipe

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Whole Wheat Bread Machine Bread
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Ingredients:

  • 1 1/4 cup water
  • 2 tbsp margarine
  • 1 1/2 tbsp milk
  • 1 1/2 tsp salt
  • 3 tbsp sugar
  • 1 1/2 tsp active dry yeast

Directions:

  1. Add ingredients per bread machine manufacturer's directions. Cook on whole wheat setting. For purposes of calorie counting, one serving is one slice. Makes a 1.5 lb loaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1812.12 Kcal (7587 kJ)
Calories from fat 248.35 Kcal
% Daily Value*
Total Fat 27.59g 42%
Cholesterol 0.46mg 0%
Sodium 3516.13mg 147%
Potassium 531.03mg 11%
Total Carbs 348.47g 116%
Sugars 24.67g 99%
Dietary Fiber 9.84g 39%
Protein 35.97g 72%
Vitamin A 0.3mg 9%
Iron 28.9mg 161%
Calcium 120.3mg 12%
Amount Per 100 g
Calories 227.19 Kcal (951 kJ)
Calories from fat 31.14 Kcal
% Daily Value*
Total Fat 3.46g 42%
Cholesterol 0.06mg 0%
Sodium 440.82mg 147%
Potassium 66.57mg 11%
Total Carbs 43.69g 116%
Sugars 3.09g 99%
Dietary Fiber 1.23g 39%
Protein 4.51g 72%
Iron 3.6mg 161%
Calcium 15.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.7
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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