Whole Grain Waffles Recipe

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Whole Grain Waffles
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Ingredients:

Directions:

  1. Heat a non-stick waffle maker. Combine flour, whole wheat flour, oats, and baking powder in a medium bowl.
  2. In a separate, small bowl, mish milk, egg, and oil until well blended. Add to flour mixture and stir until just combined (there will be some lumps.).
  3. Spread batter onto hot waffle maker. Cook until waffle is golden brown and steam from waffle iron stops.
  4. Dust with powdered sugar if desired and serve with fresh fruit and/or your favorite syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.9 Kcal (891 kJ)
Calories from fat 48.71 Kcal
% Daily Value*
Total Fat 5.41g 8%
Cholesterol 42.46mg 14%
Sodium 58.71mg 2%
Potassium 324.74mg 7%
Total Carbs 33.3g 11%
Sugars 3.86g 15%
Dietary Fiber 1.42g 6%
Protein 7.56g 15%
Vitamin C 0.8mg 1%
Iron 2mg 11%
Calcium 225.1mg 23%
Amount Per 100 g
Calories 137.5 Kcal (576 kJ)
Calories from fat 31.46 Kcal
% Daily Value*
Total Fat 3.5g 8%
Cholesterol 27.42mg 14%
Sodium 37.92mg 2%
Potassium 209.73mg 7%
Total Carbs 21.51g 11%
Sugars 2.49g 15%
Dietary Fiber 0.92g 6%
Protein 4.88g 15%
Vitamin C 0.5mg 1%
Iron 1.3mg 11%
Calcium 145.4mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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