White Spinach Pita Pizzas Recipe

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White Spinach Pita Pizzas
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Ingredients
7
Count
Nutrition
558
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Lay all 4 pita rounds however they lay the flattest.
  3. Top each round with 1 tbsp alfredo sauce, and spread evenly over the pita.
  4. Sprinkle garlic powder( or fresh) along with pizza seasoning(optional) don't go overboard though.
  5. Arrange baby spinach leaves to cover entire pita round.
  6. Sprinkle 1/2 cup cheese on each pita, then top with diced tomatos.
  7. Place pitas on a baking sheet and bake at 350 for 8-14 minute( cheese is bubbly).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 558.33 Kcal (2338 kJ)
Calories from fat 235.58 Kcal
% Daily Value*
Total Fat 26.18g 40%
Cholesterol 84mg 28%
Sodium 1407.54mg 59%
Potassium 375.9mg 8%
Total Carbs 46.02g 15%
Sugars 3.68g 15%
Dietary Fiber 5.3g 21%
Protein 37.61g 75%
Vitamin C 7.3mg 12%
Iron 2.3mg 13%
Calcium 1015mg 101%
Amount Per 100 g
Calories 230.86 Kcal (967 kJ)
Calories from fat 97.41 Kcal
% Daily Value*
Total Fat 10.82g 40%
Cholesterol 34.73mg 28%
Sodium 581.99mg 59%
Potassium 155.43mg 8%
Total Carbs 19.03g 15%
Sugars 1.52g 15%
Dietary Fiber 2.19g 21%
Protein 15.55g 75%
Vitamin C 3mg 12%
Iron 0.9mg 13%
Calcium 419.7mg 101%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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