White Chocolate Watermelon Peaks Recipe

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White Chocolate Watermelon Peaks
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Ingredients
2
Count
Nutrition
156
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Pour 2 tablespoons of white chocolate over each of the peaks.
  2. Place in refrigerator until hardened and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.29 Kcal (654 kJ)
Calories from fat 81.6 Kcal
% Daily Value*
Total Fat 9.07g 14%
Cholesterol 5.95mg 2%
Sodium 25.62mg 1%
Potassium 94.38mg 2%
Total Carbs 17.67g 6%
Sugars 17.43g 70%
Protein 1.82g 4%
Vitamin C 1.2mg 2%
Calcium 57.2mg 6%
Amount Per 100 g
Calories 388.3 Kcal (1626 kJ)
Calories from fat 202.73 Kcal
% Daily Value*
Total Fat 22.53g 14%
Cholesterol 14.78mg 2%
Sodium 63.65mg 1%
Potassium 234.48mg 2%
Total Carbs 43.9g 6%
Sugars 43.31g 70%
Protein 4.52g 4%
Vitamin C 3.1mg 2%
Calcium 142.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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