White Chocolate Nut Bars Recipe

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White Chocolate Nut Bars
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Ingredients:

  • 1 (18 oz) box chocolate cake mix
  • 1/2 cup of melted butter
  • 1/2 cup brown sugar
  • 2 tbsp water
  • 1 egg
  • 1 (12 oz) package vanilla chips

Directions:

  1. Mix melted butter, brown sugar, water and egg in large bowl
  2. Combine cake mix.
  3. Combine nuts.
  4. Combine vanilla chips.
  5. Press into 9 x13 cake pan.
  6. Bake 350* 30-35 minutes until top forms a dry crust.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1237.85 Kcal (5183 kJ)
Calories from fat 896.36 Kcal
% Daily Value*
Total Fat 99.6g 153%
Cholesterol 203.85mg 68%
Sodium 180.97mg 8%
Potassium 566.88mg 12%
Total Carbs 83.59g 28%
Sugars 71.78g 287%
Dietary Fiber 2.98g 12%
Protein 14.72g 29%
Vitamin C 0.7mg 1%
Vitamin A 0.6mg 19%
Iron 5.7mg 32%
Calcium 124mg 12%
Amount Per 100 g
Calories 506.49 Kcal (2121 kJ)
Calories from fat 366.76 Kcal
% Daily Value*
Total Fat 40.75g 153%
Cholesterol 83.41mg 68%
Sodium 74.05mg 8%
Potassium 231.95mg 12%
Total Carbs 34.2g 28%
Sugars 29.37g 287%
Dietary Fiber 1.22g 12%
Protein 6.02g 29%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 19%
Iron 2.4mg 32%
Calcium 50.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.5
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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