White Chocolate Maraschino Bars Recipe

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White Chocolate Maraschino Bars
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Ingredients:

Directions:

  1. Preheat oven to 350F, grease and line a 9x13 pan with parchment.
  2. Combine flours and powdered sugar in a large bowl.
  3. Cut in butter and shortening until the dough mealy. Stir in lemon extract.
  4. Press into the bottom of the pan in a thin layer.
  5. Bake 10 minutes.
  6. Meanwhile, whisk 1/4 cup flour, baking powder and salt in a bowl. Set aside.
  7. In a large bowl, beat sugar, eggs, and vanilla until well blended.
  8. Stir in the flour mixture, followed by the coconut, cherries, and white chocolate chips.
  9. Bake for 20-25 minutes.
  10. Chill before cutting and serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.53 Kcal (572 kJ)
Calories from fat 66.49 Kcal
% Daily Value*
Total Fat 7.39g 11%
Cholesterol 14.04mg 5%
Sodium 176.19mg 7%
Potassium 99.23mg 2%
Total Carbs 16.3g 5%
Sugars 6.13g 25%
Dietary Fiber 0.99g 4%
Protein 1.64g 3%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 28.4mg 3%
Amount Per 100 g
Calories 409.71 Kcal (1715 kJ)
Calories from fat 199.54 Kcal
% Daily Value*
Total Fat 22.17g 11%
Cholesterol 42.14mg 5%
Sodium 528.74mg 7%
Potassium 297.8mg 2%
Total Carbs 48.92g 5%
Sugars 18.39g 25%
Dietary Fiber 2.97g 4%
Protein 4.91g 3%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 1%
Iron 1.7mg 3%
Calcium 85.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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