White Chocolate Lime Mousse Recipe

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White Chocolate Lime Mousse
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Ingredients
10
Count
Nutrition
264
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Sprinkle gelatin over water in a cup and leave for 5 minutes to turn spongy.
  2. Put cup in a bowl of hot water and let gelatin dissolve.
  3. Carefully melt chocolate in a double boiler.
  4. Whip cream until it forms soft peaks.
  5. Stir a large spoonful of cream into chocolate.
  6. Add gelatin, lime juice and rind then fold in remaining cream.
  7. Whisk egg whites with salt until they form soft peaks then add sugar and whisk 30 seconds more.
  8. Fold a large spoonful of egg whites into chocolate then fold in remaining whites.
  9. Spoon mixture into 6 ramekins and chill 6 hours.
  10. Garnish with lime zest and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 264 Kcal (1105 kJ)
Calories from fat 153.49 Kcal
% Daily Value*
Total Fat 17.05g 26%
Cholesterol 26.3mg 9%
Sodium 108.2mg 5%
Potassium 151.11mg 3%
Total Carbs 25.17g 8%
Sugars 24g 96%
Protein 3.77g 8%
Vitamin C 4.4mg 7%
Calcium 87mg 9%
Amount Per 100 g
Calories 318.09 Kcal (1332 kJ)
Calories from fat 184.93 Kcal
% Daily Value*
Total Fat 20.55g 26%
Cholesterol 31.68mg 9%
Sodium 130.37mg 5%
Potassium 182.07mg 3%
Total Carbs 30.33g 8%
Sugars 28.92g 96%
Protein 4.54g 8%
Vitamin C 5.3mg 7%
Calcium 104.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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