White Chocolate Fudge Mousse Recipe

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White Chocolate Fudge Mousse
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Ingredients:

Directions:

  1. Beat white chocolate pudding mix into 1 1/3 cups COLD milk in mixing bowl on medium-low speed for about 2 minutes, scraping sides of bowl as needed.
  2. Stir in a cup of Cool Whip, mixing by hand until just blended.
  3. Pour into 8 individual serving dishes, using the back of a spoon to smooth the tops.
  4. In same mixing bowl, beat chocolate fudge pudding mix into 1 1/3 cups COLD milk on medium-low speed for about 2 minutes, scraping sides of bowl as needed.
  5. Stir in a cup of Cool Whip, mixing by hand until just blended.
  6. Pour into serving dishes (on top of the white chocolate pudding).
  7. Cover individual dishes with plastic wrap or foil and keep in refrigerator until ready to serve.
  8. For optional garnish, add a dollop of Light Cool Whip to the center of each and top that with a sprinkle of cocoa powder.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.43 Kcal (178 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.72mg 1%
Sodium 153.47mg 6%
Potassium 136.84mg 3%
Total Carbs 7.09g 2%
Sugars 4.3g 17%
Dietary Fiber 0.36g 1%
Protein 2.9g 6%
Vitamin C 0.8mg 1%
Iron 2.7mg 15%
Calcium 172.7mg 17%
Amount Per 100 g
Calories 47.4 Kcal (198 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.92mg 1%
Sodium 171.43mg 6%
Potassium 152.86mg 3%
Total Carbs 7.92g 2%
Sugars 4.8g 17%
Dietary Fiber 0.4g 1%
Protein 3.24g 6%
Vitamin C 0.9mg 1%
Iron 3.1mg 15%
Calcium 192.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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