White Chocolate Cherry Pecan Cheesecake Recipe

Posted by
Rate It!
White Chocolate Cherry Pecan Cheesecake
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 300°F if using a silver 9-inch springform pan (or to 275°F if using a dark nonstick 9-inch springform pan).
  2. Reserve 16 of the pecan halves for garnish.
  3. Finely chop remaining pecans; mix with graham crumbs, sugar and margarine.
  4. Press firmly onto bottom of pan.
  5. Beat cream cheese in large bowl with electric mixer on medium speed until creamy.
  6. Gradually add sweetened condensed milk, beating until well blended.
  7. Add chocolate and 1 teaspoons of the vanilla; mix well.
  8. Add eggs, 1 at a time, mixing on low speed after each addition just until blended.
  9. Pour over crust.
  10. Bake 1 hour or until center is almost set.
  11. Run knife or metal spatula around rim of pan to loosen cake; cool before removing rim of pan.
  12. Refrigerate 4 hours or overnight.
  13. Mix pie filling and remaining 1 teaspoons vanilla; spoon over cheesecake.
  14. Top with whipped topping and reserved pecans.
  15. Cut into wedges to serve.
  16. Store leftover cheesecake in refrigerator.
  17. **Cook time does not include refrigeration time.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.2 Kcal (1211 kJ)
Calories from fat 196.52 Kcal
% Daily Value*
Total Fat 21.84g 34%
Cholesterol 55.69mg 19%
Sodium 137.51mg 6%
Potassium 101.67mg 2%
Total Carbs 20.48g 7%
Sugars 8.68g 35%
Dietary Fiber 2.05g 8%
Protein 4.74g 9%
Vitamin C 0.3mg 0%
Iron 1.1mg 6%
Calcium 36.7mg 4%
Amount Per 100 g
Calories 401.41 Kcal (1681 kJ)
Calories from fat 272.76 Kcal
% Daily Value*
Total Fat 30.31g 34%
Cholesterol 77.3mg 19%
Sodium 190.86mg 6%
Potassium 141.11mg 2%
Total Carbs 28.42g 7%
Sugars 12.05g 35%
Dietary Fiber 2.84g 8%
Protein 6.59g 9%
Vitamin C 0.4mg 0%
Iron 1.6mg 6%
Calcium 50.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top