White Cheese Dip (Queso Blanca) Recipe

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White Cheese Dip (Queso Blanca)
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Ingredients
7
Count
Nutrition
351
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In a large sauce pan, combine cream cheese, mozzarella and quesadilla cheese. Add whipping cream.
  2. On medium low heat, melt cheeses until smooth.
  3. Add sour cream, parmesan and jalapeno juice. Stir until combined and completely smooth.
  4. Remove from heat, store in an airtight container in the refrigerator (it will need to be reheated in the microwave and stirred to combine again if left in the refrigerator before eating).
  5. Delicious with chips, quesadillas, pizza, or macaroni and cheese!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.09 Kcal (1470 kJ)
Calories from fat 244.36 Kcal
% Daily Value*
Total Fat 27.15g 42%
Cholesterol 94.41mg 31%
Sodium 668.89mg 28%
Potassium 101.96mg 2%
Total Carbs 3.79g 1%
Sugars 0.77g 3%
Dietary Fiber 0.65g 3%
Protein 22.25g 44%
Vitamin C 0.7mg 1%
Iron 0.1mg 1%
Calcium 688.9mg 69%
Amount Per 100 g
Calories 272.53 Kcal (1141 kJ)
Calories from fat 189.68 Kcal
% Daily Value*
Total Fat 21.08g 42%
Cholesterol 73.29mg 31%
Sodium 519.22mg 28%
Potassium 79.15mg 2%
Total Carbs 2.94g 1%
Sugars 0.6g 3%
Dietary Fiber 0.5g 3%
Protein 17.27g 44%
Vitamin C 0.5mg 1%
Iron 0.1mg 1%
Calcium 534.7mg 69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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