Wheat N Applesauce Cake Recipe

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Wheat N Applesauce Cake
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Ingredients:

Directions:

  1. Preheat oven to 175 Celsius.
  2. Mix ingredients in the given order, blending thoroughly.
  3. Bake for about 45 minutes or until toothpick comes out clean.
  4. Cool for 5 minutes.
  5. Invert and cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1221.69 Kcal (5115 kJ)
Calories from fat 499.86 Kcal
% Daily Value*
Total Fat 55.54g 85%
Sodium 657.01mg 27%
Potassium 313.5mg 7%
Total Carbs 175.47g 58%
Sugars 91.03g 364%
Dietary Fiber 3.96g 16%
Protein 8.27g 17%
Vitamin C 25.7mg 43%
Iron 8.1mg 45%
Calcium 100.8mg 10%
Amount Per 100 g
Calories 334.39 Kcal (1400 kJ)
Calories from fat 136.82 Kcal
% Daily Value*
Total Fat 15.2g 85%
Sodium 179.83mg 27%
Potassium 85.81mg 7%
Total Carbs 48.03g 58%
Sugars 24.92g 364%
Dietary Fiber 1.08g 16%
Protein 2.26g 17%
Vitamin C 7mg 43%
Iron 2.2mg 45%
Calcium 27.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.3
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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