Directions:
- Preheat oven to 160 degrees celsius.
- Grease and line a 19 cm x 28 cm x 2 cm baking tray.
- Put flour and sugar in a bowl and rub the butter in until it looks like dry breadcrumbs.
- Add the egg yolk and mix in.
- Turn the dough onto a floured surface and knead a little.
- Press dough into tray and bake for about 8-10 minutes or until golden brown.
- Remove from oven and reduce the heat to 145 degrees celsius.
- Pour half of the condensed milk on top of base then sprinkle the coconut, nuts and chocolate chips.
- Pour remaining condensed milk over this and return to oven or 40 minutes.
- Remove and allow to cool for about 2 hours before cutting into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 637.58 Kcal (2669 kJ) | ||
| Calories from fat | 379.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.21g | 65% | |
|---|---|---|---|
| Cholesterol | 47.69mg | 16% | |
| Sodium | 562.62mg | 23% | |
| Potassium | 320.85mg | 7% | |
| Total Carbs | 61.33g | 20% | |
| Sugars | 2.6g | 10% | |
| Dietary Fiber | 3.22g | 13% | |
| Protein | 7.99g | 16% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 3.6mg | 20% | |
| Calcium | 97.2mg | 10% | |
| Amount Per 100 g | |||
| Calories | 503.74 Kcal (2109 kJ) | ||
| Calories from fat | 300.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.35g | 65% | |
|---|---|---|---|
| Cholesterol | 37.68mg | 16% | |
| Sodium | 444.52mg | 23% | |
| Potassium | 253.5mg | 7% | |
| Total Carbs | 48.45g | 20% | |
| Sugars | 2.05g | 10% | |
| Dietary Fiber | 2.55g | 13% | |
| Protein | 6.31g | 16% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.8mg | 20% | |
| Calcium | 76.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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