Directions:
- To Make Crumbs: In a medium bowl, combine flour, brown sugar and shortening. Cut ingredients together with a pastry cutter or rub with fingers until dough forms fine crumbs. Set aside.
- Preheat oven to 375 degrees F (190 degrees C).
- To Make Filling: In a medium bowl, dissolve the baking soda in the boiling water. Stir in corn syrup, molasses, salt and egg being sure to stir well. Pour 1/3 of mixture into unbaked pie crust. Sprinkle 1/3 of the crumbs over mixture. Continue this process until crumb mixture and liquid mixture have been used up.
- Bake in preheated oven for 10 minutes, then lower oven temperature to 350 degrees F (175 degrees C) and bake for an additional 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3257.27 Kcal (13638 kJ) | ||
| Calories from fat | 828.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 92.02g | 142% | |
|---|---|---|---|
| Cholesterol | 163.68mg | 55% | |
| Sodium | 3193.33mg | 133% | |
| Potassium | 3061.23mg | 65% | |
| Total Carbs | 586.52g | 196% | |
| Sugars | 361g | 1444% | |
| Dietary Fiber | 11.45g | 46% | |
| Protein | 36.11g | 72% | |
| Iron | 18.1mg | 101% | |
| Calcium | 560.5mg | 56% | |
| Amount Per 100 g | |||
| Calories | 286.56 Kcal (1200 kJ) | ||
| Calories from fat | 72.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.09g | 142% | |
|---|---|---|---|
| Cholesterol | 14.4mg | 55% | |
| Sodium | 280.93mg | 133% | |
| Potassium | 269.31mg | 65% | |
| Total Carbs | 51.6g | 196% | |
| Sugars | 31.76g | 1444% | |
| Dietary Fiber | 1.01g | 46% | |
| Protein | 3.18g | 72% | |
| Iron | 1.6mg | 101% | |
| Calcium | 49.3mg | 56% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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