Western Waldorf Recipe

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Western Waldorf
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Ingredients:

Directions:

  1. In a small bowl, whisk apple juice, oil, salt, cinnamon, and pepper until blended.
  2. Core apples, cut into thin wedges, and cut wedges in half crosswise. In a salad bowl, combine remaining ingredients. Pour dressing over fruit and nuts and mix gently to coat.
  3. Note: Nutritional analysis is per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 761.5 Kcal (3188 kJ)
Calories from fat 356.83 Kcal
% Daily Value*
Total Fat 39.65g 61%
Sodium 290.84mg 12%
Potassium 639.15mg 14%
Total Carbs 95.03g 32%
Sugars 71.93g 288%
Dietary Fiber 8.43g 34%
Protein 17.19g 34%
Vitamin C 7.8mg 13%
Iron 3.9mg 22%
Calcium 61.9mg 6%
Amount Per 100 g
Calories 109.84 Kcal (460 kJ)
Calories from fat 51.47 Kcal
% Daily Value*
Total Fat 5.72g 61%
Sodium 41.95mg 12%
Potassium 92.19mg 14%
Total Carbs 13.71g 32%
Sugars 10.38g 288%
Dietary Fiber 1.22g 34%
Protein 2.48g 34%
Vitamin C 1.1mg 13%
Iron 0.6mg 22%
Calcium 8.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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