Weight Watchers Baked Sweet Potato Chips Recipe

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Weight Watchers Baked Sweet Potato Chips Recipe
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Ingredients
3
Count
Nutrition
28
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Slice thin, arrange on foil lined baking sheets and season lightly (to taste). Preheat oven to 400 degrees F and bake until lightly brown, about 15 minutes. Non-Weight-watchers Alternate:
  2. - use a salt substitute like potassium chloride rather than table salt.
  3. - sprinkle on a little sugar or Spenda and/or black pepper, depending on your preference.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.95 Kcal (117 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 86.78mg 4%
Potassium 109.53mg 2%
Total Carbs 6.5g 2%
Sugars 1.3g 5%
Dietary Fiber 0.98g 4%
Protein 0.65g 1%
Vitamin C 0.7mg 1%
Vitamin A 0.3mg 11%
Iron 0.3mg 2%
Calcium 9.8mg 1%
Amount Per 100 g
Calories 85.58 Kcal (358 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 265.69mg 4%
Potassium 335.35mg 2%
Total Carbs 19.9g 2%
Sugars 3.98g 5%
Dietary Fiber 2.99g 4%
Protein 1.99g 1%
Vitamin C 2mg 1%
Vitamin A 1mg 11%
Iron 1mg 2%
Calcium 29.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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