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Watermelon Lime Granita Recipe

Watermelon Lime Granita Recipe

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Ingredients:

Serving

1/2 cup sugar
1/2 cup water
4 cups watermelon, seedless, cubed
1/2 cup fresh lime juice (about 5 limes)
lime wedges (optional)

Directions:

Place sugar and water in a small saucepan over medium-high heat; bring to boil. reduce heat and simmer 3 minutes. Remove from heat. Cool 10 minutes. Cover and chill at least 30 minutes.
Place sugar mixture, watermelon, and lime juice in blender; process until smooth. Pour mixture into an 11 X 7 inch baking dish; cover and freeze 3 hours. Stir well. Cover and freeze at least 2 hours or overnight. Remove mixture from freezer, and let stand at room temperature for 10 minutes. Scrape the entire mixture with a fork until fluffy. Serve with lime wedges, if desired.
NOTE: I bet you could drizzle a little vodka or tequila or even gin over this before serving!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	74.74 Kcal (313 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	2.03mg	0%
Potassium	138.78mg	3%
Total Carbs	19.83g	7%
Sugars	16.36g	65%
Protein	1.03g	2%
Vitamin C	14.3mg	24%
Calcium	12.1mg	1%

Amount Per 100 g
Calories	48.98 Kcal (205 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	1.33mg	0%
Potassium	90.95mg	3%
Total Carbs	12.99g	7%
Sugars	10.72g	65%
Protein	0.67g	2%
Vitamin C	9.3mg	24%
Calcium	7.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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