Watermelon, Feta & Mint Salad Recipe

Posted by
Rate It!
Watermelon, Feta & Mint Salad
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Combine watermelon and feta in a bowl. In a separate bowl, combine olive oil, vinegar, and mint leaves. Mix well. Pour over watermelon & feta. Toss gently to coat. Serve or chill until desired temperature is reached.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.98 Kcal (666 kJ)
Calories from fat 85.08 Kcal
% Daily Value*
Total Fat 9.45g 15%
Cholesterol 25.23mg 8%
Sodium 321.06mg 13%
Potassium 231.77mg 5%
Total Carbs 14.02g 5%
Sugars 10.22g 41%
Dietary Fiber 1.11g 4%
Protein 5.32g 11%
Vitamin C 14.1mg 24%
Vitamin A 0.6mg 19%
Iron 66.9mg 372%
Calcium 171.4mg 17%
Amount Per 100 g
Calories 87.62 Kcal (367 kJ)
Calories from fat 46.89 Kcal
% Daily Value*
Total Fat 5.21g 15%
Cholesterol 13.91mg 8%
Sodium 176.94mg 13%
Potassium 127.73mg 5%
Total Carbs 7.73g 5%
Sugars 5.63g 41%
Dietary Fiber 0.61g 4%
Protein 2.93g 11%
Vitamin C 7.8mg 24%
Vitamin A 0.3mg 19%
Iron 36.9mg 372%
Calcium 94.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top