Watermelon Ambrosia Recipe

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Watermelon Ambrosia
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Ingredients:

Directions:

  1. Cut watermelon into basket (see box below). Remove fruit from both sections of the top. Remove fruit from basket with a melon baller. Set aside 3 cups of melon balls (save remaining melon for another use).
  2. In a large bowl, combine the pineapple, fruit cocktail, oranges, cherries, marshmallows and reserved watermelon balls. Add soda; gently toss to coat. Cover and refrigerate for 2 hours or until chilled. Just before serving, stir in coconut. Spoon into watermelon basket. Yield: 10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.44 Kcal (688 kJ)
Calories from fat 6.56 Kcal
% Daily Value*
Total Fat 0.73g 1%
Sodium 8.37mg 0%
Potassium 516.99mg 11%
Total Carbs 42g 14%
Sugars 31.6g 126%
Dietary Fiber 0.24g 1%
Protein 4.62g 9%
Vitamin C 37.5mg 63%
Calcium 34.4mg 3%
Amount Per 100 g
Calories 33.53 Kcal (140 kJ)
Calories from fat 1.34 Kcal
% Daily Value*
Total Fat 0.15g 1%
Sodium 1.71mg 0%
Potassium 105.42mg 11%
Total Carbs 8.56g 14%
Sugars 6.44g 126%
Dietary Fiber 0.05g 1%
Protein 0.94g 9%
Vitamin C 7.7mg 63%
Calcium 7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 5
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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