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Wasabi Crusted Scallops W/ Ginger Mango Coulis Recipe

Wasabi Crusted Scallops W/ Ginger Mango Coulis Recipe

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Wasabi Crusted Scallops W/ Ginger Mango Coulis

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Ingredients:

Serving

1 tbsp canola oil
1 cup shallot (minced )
3 tbsp ginger (minced )
1 tbsp garlic (minced )
2 tbsp sesame oil
1 cup dry sherry or 1 cup plum wine
2 cups lobster stock
20 oz unsweetened coconut milk
2 tbsp thai sweet chili sauce
3 cups mango puree (or 5 very ripe mangoes peeled and pureed)
2 limes , juice of
kosher salt
1/4 cup whole mustard seeds
3 tbsp coriander seeds
1 tbsp black peppercorns
3 cups wasabi peas
wasabi powder
kosher salt
12 large sea scallops
vegetable oil, for searing

Directions:

To make the coulis: Heat the canola oil over medium heat in a medium saucepan.
Add the shallots, ginger, and garlic and cook, stirring frequently until the shallots are translucent, about 5 minutes.
Add the sesame oil, plum wine, lobster stock, coconut milk, sweet chili sauce, and simmer until the flavors blend and the mixture reduces by about one-quarter, about 8 minutes.
Add the mango puree and season with lime juice and salt. Simmer for another 3 to 5 minutes then strain and set aside in a warm place.
To make the crust: In a spice grinder or mortar, grind the mustard and coriander seeds with the peppercorns and wasabi peas. Adjust the seasoning with wasabi powder and salt.
Shortly before serving roll the scallops in the crust. Heat the oil in a large skillet over medium-high heat.
Add the scallops and cook until they begin to crisp then flip. Cook the scallops until they are crisp on all sides.
Spoon the scallops onto warm plates. Spoon coulis around the scallops and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	828.49 Kcal (3469 kJ)
Calories from fat	367.8 Kcal
		% Daily Value*
Total Fat	40.87g	63%
Cholesterol	1.76mg	1%
Sodium	574.83mg	24%
Potassium	444.96mg	9%
Total Carbs	86.67g	29%
Sugars	26.71g	107%
Dietary Fiber	10.78g	43%
Protein	19.43g	39%
Vitamin C	14.7mg	25%
Vitamin A	0.3mg	11%
Iron	7.1mg	40%
Calcium	128.7mg	13%

Amount Per 100 g
Calories	158.22 Kcal (662 kJ)
Calories from fat	70.24 Kcal
		% Daily Value*
Total Fat	7.8g	63%
Cholesterol	0.34mg	1%
Sodium	109.77mg	24%
Potassium	84.97mg	9%
Total Carbs	16.55g	29%
Sugars	5.1g	107%
Dietary Fiber	2.06g	43%
Protein	3.71g	39%
Vitamin C	2.8mg	25%
Vitamin A	0.1mg	11%
Iron	1.4mg	40%
Calcium	24.6mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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