Warm Winter Chili Recipe

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Warm Winter Chili
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Ingredients:

Directions:

  1. Brown meat in large skillet; drain.
  2. Add rest of ingredients and stir.
  3. Simmer for 15 minutes and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.73 Kcal (1037 kJ)
Calories from fat 142.22 Kcal
% Daily Value*
Total Fat 15.8g 24%
Cholesterol 70.29mg 23%
Sodium 210.06mg 9%
Potassium 502.29mg 11%
Total Carbs 5.32g 2%
Sugars 0.99g 4%
Dietary Fiber 2.98g 12%
Protein 23.1g 46%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 2%
Iron 3.6mg 20%
Calcium 41.7mg 4%
Amount Per 100 g
Calories 184 Kcal (770 kJ)
Calories from fat 105.63 Kcal
% Daily Value*
Total Fat 11.74g 24%
Cholesterol 52.21mg 23%
Sodium 156.02mg 9%
Potassium 373.07mg 11%
Total Carbs 3.95g 2%
Sugars 0.74g 4%
Dietary Fiber 2.21g 12%
Protein 17.16g 46%
Vitamin C 0.8mg 2%
Vitamin A 0.1mg 2%
Iron 2.7mg 20%
Calcium 31mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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