Warm Potato Salad With Herb Vinaigrette Recipe

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Warm Potato Salad With Herb Vinaigrette
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Ingredients:

Directions:

  1. Put the potatoes in the top part of a vegetable steamer and cook over simmering water until they are just tender when pierced, about 15-20 min, depending on the size.
  2. Meanwhile, whisk together 1/2 cup of the oil, 2 Tbs of the vinegar, the wine, a generous teaspoon of kosher salt and several turns of black pepper. Set aside.
  3. Transfer the cooking potatoes to a work surface and let cool slightly.
  4. Peel the potatoes and cut into 3/8-inch thick slices.
  5. Put the potatoes in a shallow serving dish and pour the oil and vinegar mixture over them.
  6. Set aside for 20-30 minute Do not refrigerate you want this to be warm.
  7. Meanwhile, make the final dressing.
  8. Put the remaining olive oil, vinegar, shallots, parsley, and the chives into a small bowl.
  9. Season with salt and pepper.
  10. Pour the dressing over the marinating potaotes and toss.
  11. Taste and correct the seasoning if necessary.
  12. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 730.42 Kcal (3058 kJ)
Calories from fat 436.68 Kcal
% Daily Value*
Total Fat 48.52g 75%
Cholesterol 57mg 19%
Sodium 9.5mg 0%
Potassium 213.51mg 5%
Total Carbs 51.8g 17%
Sugars 19.53g 78%
Dietary Fiber 7.78g 31%
Protein 33.28g 67%
Vitamin C 9.2mg 15%
Iron 3.8mg 21%
Calcium 447mg 45%
Amount Per 100 g
Calories 25.77 Kcal (108 kJ)
Calories from fat 15.41 Kcal
% Daily Value*
Total Fat 1.71g 75%
Cholesterol 2.01mg 19%
Sodium 0.34mg 0%
Potassium 7.53mg 5%
Total Carbs 1.83g 17%
Sugars 0.69g 78%
Dietary Fiber 0.27g 31%
Protein 1.17g 67%
Vitamin C 0.3mg 15%
Iron 0.1mg 21%
Calcium 15.8mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 21
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol

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