Warm Apple-Buttermilk Custard Pie Recipe

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Warm Apple-Buttermilk Custard Pie
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Ingredients:

Directions:

  1. Fit pie crust into a 9-inch pie plate according to package directions. Fold edges under and crimp.
  2. Melt 1/4 cup butter in a large skillet over medium heat. Add apple slices, 1/2 cup sugar, and 1/2 tsp cinnamon. Cook, stirring occasionally, 3 to 5 minutes or until apple slices are tender; set aside.
  3. Beat 1/4 cup butter and 1 1/3 cups sugar at medium speed with an electric mixer until creamy. Add eggs 1 at a time, beating just until yellow disappears. Add 2 tbsp flour and vanilla, beating until blended. Add buttermilk, beating until smooth.
  4. Spoon apple mixture into pie crust; pour buttermilk mixture over apple mixture.
  5. Bake at 300° for 30 minutes.
  6. Stir together 3 tbsp butter, 1/4 cup sugar, brown sugar, 1/2 cup flour, and remaining 1/4 tsp cinnamon until crumbly. Sprinkle over pie.
  7. Bake 40 more minutes or until a knife inserted in center comes out clean.
  8. Let stand for 1 hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2009.75 Kcal (8414 kJ)
Calories from fat 945.02 Kcal
% Daily Value*
Total Fat 105g 162%
Cholesterol 549.91mg 183%
Sodium 726.62mg 30%
Potassium 452.53mg 10%
Total Carbs 246.49g 82%
Sugars 153.87g 615%
Dietary Fiber 3.98g 16%
Protein 23.92g 48%
Vitamin A 0.8mg 26%
Iron 3.9mg 22%
Calcium 231.8mg 23%
Amount Per 100 g
Calories 347.18 Kcal (1454 kJ)
Calories from fat 163.25 Kcal
% Daily Value*
Total Fat 18.14g 162%
Cholesterol 95mg 183%
Sodium 125.52mg 30%
Potassium 78.18mg 10%
Total Carbs 42.58g 82%
Sugars 26.58g 615%
Dietary Fiber 0.69g 16%
Protein 4.13g 48%
Vitamin A 0.1mg 26%
Iron 0.7mg 22%
Calcium 40mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.1
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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