Simple Apple Pie Recipe

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Simple Apple Pie
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Mix all ingredients together, except butter, and let stand for 15 minutes.
  3. Lay first pie crust into a 9 pie plate. Spoon in apple mixture. Dot with butter. Place second pie crust, fold and crimp closed.
  4. Cut slits to allow steam to escape.
  5. Bake 50 minutes.
  6. Remove from oven, cover loosely with tin foil and bake an additional 20-30 minutes.
  7. Remove from oven and cool before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2169.55 Kcal (9083 kJ)
Calories from fat 1246.03 Kcal
% Daily Value*
Total Fat 138.45g 213%
Cholesterol 5.72mg 2%
Sodium 2283.42mg 95%
Potassium 279.46mg 6%
Total Carbs 206.33g 69%
Sugars 17.85g 71%
Dietary Fiber 13.75g 55%
Protein 26.82g 54%
Iron 13.5mg 75%
Calcium 62.2mg 6%
Amount Per 100 g
Calories 465.37 Kcal (1948 kJ)
Calories from fat 267.28 Kcal
% Daily Value*
Total Fat 29.7g 213%
Cholesterol 1.23mg 2%
Sodium 489.8mg 95%
Potassium 59.94mg 6%
Total Carbs 44.26g 69%
Sugars 3.83g 71%
Dietary Fiber 2.95g 55%
Protein 5.75g 54%
Iron 2.9mg 75%
Calcium 13.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.1
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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