Walnut-Crusted Pimiento Cheese Ball Recipe

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Walnut-Crusted Pimiento Cheese Ball
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Ingredients:

Directions:

  1. Preheat oven to 350°F. Spread walnuts evenly on a large baking sheet. Bake, stirring often, until lightly browned and fragrant, 8 to 10 minutes. Transfer to a bowl and let cool completely. Finely chop walnuts; cover and set aside.
  2. Combine Cheddar, cream cheese and butter in a food processor. Pulse several times, scraping sides of bowl, until well blended and smooth. (Work in batches if processor is not large enough.) Pulse in juice, cayenne, 1 tsp. salt and 1/2 tsp. pepper. Add pimientos; pulse to blend, leaving some pieces visible. Taste and season with salt and pepper, if desired.
  3. Line a large bowl with plastic wrap. Place cheese mixture in bowl. Pull wrap around mixture, twisting the ends of the wrap and forming cheese mixture into a ball. Leave ball in bowl and chill for at least 10 hours.
  4. Remove plastic wrap and roll ball in chopped walnuts. Cover and chill until ready to serve. Set out with crackers, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2124.6 Kcal (8895 kJ)
Calories from fat 1818.51 Kcal
% Daily Value*
Total Fat 202.06g 311%
Cholesterol 503.85mg 168%
Sodium 1823.03mg 76%
Potassium 966.41mg 21%
Total Carbs 26.4g 9%
Sugars 11.1g 44%
Dietary Fiber 5.62g 22%
Protein 62.78g 126%
Vitamin C 25.3mg 42%
Vitamin A 0.6mg 19%
Iron 3mg 17%
Calcium 1113.1mg 111%
Amount Per 100 g
Calories 405.8 Kcal (1699 kJ)
Calories from fat 347.33 Kcal
% Daily Value*
Total Fat 38.59g 311%
Cholesterol 96.24mg 168%
Sodium 348.2mg 76%
Potassium 184.58mg 21%
Total Carbs 5.04g 9%
Sugars 2.12g 44%
Dietary Fiber 1.07g 22%
Protein 11.99g 126%
Vitamin C 4.8mg 42%
Vitamin A 0.1mg 19%
Iron 0.6mg 17%
Calcium 212.6mg 111%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 58.5
    Points
  • 60
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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