Directions:
- Preheat oven to 350 then grease a jelly roll pan.
- Mix flour, baking soda, salt and cinnamon in large bowl.
- Whisk oil and eggs in another large bowl until blended and smooth.
- Stir in sugar and vanilla then stir in flour mixture until blended.
- Stir in apples, nuts and raisins then spread evenly in prepared pan.
- Bake 40 minutes then allow to cool completely on wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 584.58 Kcal (2448 kJ) | ||
| Calories from fat | 274.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.52g | 47% | |
|---|---|---|---|
| Cholesterol | 46.5mg | 16% | |
| Sodium | 321.15mg | 13% | |
| Potassium | 256.21mg | 5% | |
| Total Carbs | 74.84g | 25% | |
| Sugars | 39.45g | 158% | |
| Dietary Fiber | 3.69g | 15% | |
| Protein | 7.57g | 15% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 1.2mg | 7% | |
| Calcium | 29.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 322.13 Kcal (1349 kJ) | ||
| Calories from fat | 151.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.82g | 47% | |
|---|---|---|---|
| Cholesterol | 25.62mg | 16% | |
| Sodium | 176.97mg | 13% | |
| Potassium | 141.19mg | 5% | |
| Total Carbs | 41.24g | 25% | |
| Sugars | 21.74g | 158% | |
| Dietary Fiber | 2.03g | 15% | |
| Protein | 4.17g | 15% | |
| Vitamin C | 2mg | 6% | |
| Iron | 0.7mg | 7% | |
| Calcium | 16.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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