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Walnut and Dried Cherry Rugelach Recipe

Walnut and Dried Cherry Rugelach Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1/2 lb unsalted butter or 1/2 lb margarine, cut into small pieces,at room temperature (2 sticks or 16 tbsp)
1/2 lb whole milk cottage cheese
1 pinch salt
1/2 cup cherry jam , whisked until smooth
1/2 cup chopped walnuts
1/2 cup chopped pitted dried cherries
2 tbsp sugar
1 tsp ground cinnamon

Directions:

Combine dough ingredients in food processor or blender until smooth dough forms.
Divide dough into 4 pieces, forming each piece into a 5-inch disk.
Wrap each disk in plastic and refrigerate 3 hours or overnight.
Preheat overn to 375°F.
On lightly floured surface, roll out piece of dough into an 8-inch circle, 1/8-inch thick.
Spread 2 Tbsp of jam onto each circle.
Sprinkle each circle with 1/4 of walnuts and 1/4 of cherries.
Cut each circle into 8 wedges using a sharp knife or pastry wheel.
Starting with the outside edge, roll each wedge, enclosing the filling.
Place point side down onto greased cookie sheet.
Combine sugar and cinnamon and sprinkle onto each pastry.
Bake until golden brown, approximately 35 minutes.
Let pastries rest approximately 10 minutes before removing from cookie sheet.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	939.13 Kcal (3932 kJ)
Calories from fat	535.67 Kcal
		% Daily Value*
Total Fat	59.52g	92%
Cholesterol	136.94mg	46%
Sodium	212.47mg	9%
Potassium	198.16mg	4%
Total Carbs	87.34g	29%
Sugars	8.7g	35%
Dietary Fiber	4.35g	17%
Protein	17.29g	35%
Vitamin C	1.2mg	2%
Vitamin A	0.6mg	19%
Iron	1.1mg	6%
Calcium	92.8mg	9%

Amount Per 100 g
Calories	378.72 Kcal (1586 kJ)
Calories from fat	216.02 Kcal
		% Daily Value*
Total Fat	24g	92%
Cholesterol	55.22mg	46%
Sodium	85.68mg	9%
Potassium	79.91mg	4%
Total Carbs	35.22g	29%
Sugars	3.51g	35%
Dietary Fiber	1.76g	17%
Protein	6.97g	35%
Vitamin C	0.5mg	2%
Vitamin A	0.2mg	19%
Iron	0.5mg	6%
Calcium	37.4mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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