Wafflewiches Recipe

Posted by
Rate It!
Wafflewiches
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Toast 4 waffles. Spread 1/2 cup softened frozen yogurt over each of 2 toasted waffles. Top with remaining 2 toasted waffles.
  2. Cut each wafflewich into 4 wedges, and drizzle 2 tablespoons chocolate sauce evenly over wedges.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.99 Kcal (779 kJ)
Calories from fat 55.44 Kcal
% Daily Value*
Total Fat 6.16g 9%
Cholesterol 5.62mg 2%
Sodium 254.62mg 11%
Potassium 119.71mg 3%
Total Carbs 29.69g 10%
Sugars 10.39g 42%
Dietary Fiber 0.95g 4%
Protein 3.79g 8%
Vitamin C 0.6mg 1%
Iron 2.1mg 12%
Calcium 164.3mg 16%
Amount Per 100 g
Calories 237.23 Kcal (993 kJ)
Calories from fat 70.71 Kcal
% Daily Value*
Total Fat 7.86g 9%
Cholesterol 7.17mg 2%
Sodium 324.77mg 11%
Potassium 152.69mg 3%
Total Carbs 37.87g 10%
Sugars 13.25g 42%
Dietary Fiber 1.21g 4%
Protein 4.83g 8%
Vitamin C 0.8mg 1%
Iron 2.7mg 12%
Calcium 209.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top