Waffle Mix Recipe

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Waffle Mix
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Ingredients:

Directions:

  1. In a large bowl, combine the first seven ingredients. Store in an airtight container for up to 2 months. Yield: 6 batches (1-1/3 cups each).
  2. To prepare waffles: Place 1-1/3 cups waffle mix in a large bowl. In another bowl, whisk the milk, egg and oil. Stir into dry ingredients just until moistened.
  3. Bake in a preheated waffle iron according to manufacturer’s directions until golden brown. Yield: 6 waffles per batch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 556.83 Kcal (2331 kJ)
Calories from fat 22.21 Kcal
% Daily Value*
Total Fat 2.47g 4%
Cholesterol 9.37mg 3%
Sodium 141.48mg 6%
Potassium 361.95mg 8%
Total Carbs 118.31g 39%
Sugars 5.06g 20%
Dietary Fiber 2.81g 11%
Protein 11.39g 23%
Vitamin C 0.3mg 1%
Iron 1mg 6%
Calcium 177.3mg 18%
Amount Per 100 g
Calories 246.94 Kcal (1034 kJ)
Calories from fat 9.85 Kcal
% Daily Value*
Total Fat 1.09g 4%
Cholesterol 4.15mg 3%
Sodium 62.74mg 6%
Potassium 160.52mg 8%
Total Carbs 52.47g 39%
Sugars 2.24g 20%
Dietary Fiber 1.25g 11%
Protein 5.05g 23%
Vitamin C 0.1mg 1%
Iron 0.4mg 6%
Calcium 78.6mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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