Wacky Chocolate Cake Recipe

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Wacky Chocolate Cake
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Ingredients
9
Count
Nutrition
123
Calories
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Ingredients:

  • 1 1/2 cups (7 oz) bleached all-purpose flour
  • 1/4 cup (0.75 oz) unsweetened, nonalkalized cocoa powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 cup (7.5 oz) granulated sugar
  • 1 cup water

Directions:

  1. 1. Position a rack in the center of the oven and preheat to 375°F. Lightly grease an 8-inch square pan.
  2. 2. Sift the flour, cocoa, baking soda, and salt directly into the baking pan, then add the sugar. With your finger, poke 2 small holes and 1 large one in the dry ingredients. Into one of the small holes pour the vanilla, into the other one the vinegar, and into the larger one the oil.
  3. 3. Pour the water over all the ingredients and stir the ingredients together with a table fork, reaching into the corners, until you can’t see any more flour and the batter looks fairly well homogenized.
  4. 4. Bake for 35 to 40 minutes, or until the top is springy and a tester inserted in the center comes out dry. Cool the cake in the pan on a wire rack, then cut and serve it from the pan.
  5. StorageKeep at room temperature, wrapped airtight, for up to 3 days; refrigerate after that.
  6. Level of difficulty* [easy enough for a novice to make]
  7. Chocolate Cake, by Michele Urvater Broadway
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.89 Kcal (515 kJ)
Calories from fat 92.28 Kcal
% Daily Value*
Total Fat 10.25g 16%
Sodium 224.88mg 9%
Potassium 7.93mg 0%
Total Carbs 7.67g 3%
Sugars 3.61g 14%
Dietary Fiber 0.16g 1%
Protein 0.53g 1%
Iron 0.3mg 1%
Calcium 4.1mg 0%
Amount Per 100 g
Calories 237.54 Kcal (995 kJ)
Calories from fat 178.37 Kcal
% Daily Value*
Total Fat 19.82g 16%
Sodium 434.68mg 9%
Potassium 15.32mg 0%
Total Carbs 14.83g 3%
Sugars 6.98g 14%
Dietary Fiber 0.31g 1%
Protein 1.03g 1%
Iron 0.5mg 1%
Calcium 7.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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