Wacky Cake VIII Recipe

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Wacky Cake VIII
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Sift flour, sugar, salt, soda, and cocoa together into an 8x8 inch ungreased cake pan. Make three depressions. Pour oil into one well, vinegar into second, and vanilla into third well. Pour water over all, and stir well with fork.
  3. Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes, or until tooth pick inserted comes out clean. Frost with your favorite icing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1917.17 Kcal (8027 kJ)
Calories from fat 778.49 Kcal
% Daily Value*
Total Fat 86.5g 133%
Sodium 2437.85mg 102%
Potassium 549.54mg 12%
Total Carbs 275.72g 92%
Sugars 118.58g 474%
Dietary Fiber 12.75g 51%
Protein 23.07g 46%
Iron 4.9mg 27%
Calcium 82.9mg 8%
Amount Per 100 g
Calories 284.28 Kcal (1190 kJ)
Calories from fat 115.43 Kcal
% Daily Value*
Total Fat 12.83g 133%
Sodium 361.48mg 102%
Potassium 81.49mg 12%
Total Carbs 40.88g 92%
Sugars 17.58g 474%
Dietary Fiber 1.89g 51%
Protein 3.42g 46%
Iron 0.7mg 27%
Calcium 12.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.8
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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