Vodka Cured Salmon Salad in a Pastry Brochee (Emeril Lagasse) Recipe

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Vodka Cured Salmon Salad in a Pastry Brochee (Emeril Lagasse)
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Ingredients:

Directions:

  1. In a mixing bowl, combine the salt, dill, zest, black pepper, vodka, and sugar together. Place the salmon, skin side down, on several large sheets of plastic wrap. Cover the entire salmon with the curing mixture, packing the cure into the salmon. Wrap the salmon completely and tightly in the plastic wrap and place the salmon, skin side down on a 1/2 sheet pan. Place something heavy like a skillet, weights, or a brick (which needs to be wrapped in plastic wrap). This will help infuse the salmon into the mixture. Refrigerate the salmon for 24 hours. Remove the salmon from the refrigerator and wipe off the salt mixture. Rinse the salmon under cold water, removing all the cure. Using a sharp knife, slice the salmon diagonally paper thin. Small dice the salmon. In a mixing bowl, toss the salmon with the red onions and chervil and a drizzle of olive oil. Season with black pepper. Spoon about 1/4 cup of the mixture into each pastry. Garnish with caviar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 31 Kcal (130 kJ)
Calories from fat 6.23 Kcal
% Daily Value*
Total Fat 0.69g 1%
Cholesterol 13.44mg 4%
Sodium 516.63mg 22%
Potassium 114.07mg 2%
Total Carbs 1.73g 1%
Sugars 0.79g 3%
Dietary Fiber 0.28g 1%
Protein 4.37g 9%
Vitamin C 1.6mg 3%
Iron 0.5mg 3%
Calcium 26.5mg 3%
Amount Per 100 g
Calories 113.8 Kcal (476 kJ)
Calories from fat 22.86 Kcal
% Daily Value*
Total Fat 2.54g 1%
Cholesterol 49.35mg 4%
Sodium 1896.49mg 22%
Potassium 418.73mg 2%
Total Carbs 6.35g 1%
Sugars 2.89g 3%
Dietary Fiber 1.04g 1%
Protein 16.03g 9%
Vitamin C 5.8mg 3%
Iron 1.9mg 3%
Calcium 97.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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