Virden's Crock Pot Chilie Rellenos Recipe

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Virden's Crock Pot Chilie Rellenos
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Ingredients:

Directions:

  1. Brown ground beef season with salt and pepper.
  2. In a bowl combine flour, eggs, milk.
  3. Spray crock pot with non stick cooking spray.
  4. In bottom layer crock pot green chiles, meat, cheeses, milk mix.
  5. Cook on low 6-8 hours.
  6. Last 1/2 hour pour rotel tomatoes on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 993.89 Kcal (4161 kJ)
Calories from fat 483.21 Kcal
% Daily Value*
Total Fat 53.69g 83%
Cholesterol 341.12mg 114%
Sodium 1205.83mg 50%
Potassium 839.47mg 18%
Total Carbs 19.24g 6%
Sugars 0.85g 3%
Dietary Fiber 2.43g 10%
Protein 55.6g 111%
Vitamin C 34.2mg 57%
Vitamin A 0.4mg 14%
Iron 4.8mg 27%
Calcium 933.9mg 93%
Amount Per 100 g
Calories 216.59 Kcal (907 kJ)
Calories from fat 105.3 Kcal
% Daily Value*
Total Fat 11.7g 83%
Cholesterol 74.34mg 114%
Sodium 262.77mg 50%
Potassium 182.94mg 18%
Total Carbs 4.19g 6%
Sugars 0.19g 3%
Dietary Fiber 0.53g 10%
Protein 12.12g 111%
Vitamin C 7.5mg 57%
Vitamin A 0.1mg 14%
Iron 1.1mg 27%
Calcium 203.5mg 93%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.9
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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