Vidalia Onion Dip Recipe

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Vidalia Onion Dip
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Ingredients:

Directions:

  1. Mix all ingredients well.
  2. Spread evenly in 8 inch square baking dish.
  3. Bake 30 minute at 375 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.21 Kcal (566 kJ)
Calories from fat 125.75 Kcal
% Daily Value*
Total Fat 13.97g 21%
Cholesterol 13.32mg 4%
Sodium 177.14mg 7%
Potassium 18.29mg 0%
Total Carbs 0.56g 0%
Sugars 0.64g 3%
Protein 1.94g 4%
Calcium 53.9mg 5%
Amount Per 100 g
Calories 567.76 Kcal (2377 kJ)
Calories from fat 528.06 Kcal
% Daily Value*
Total Fat 58.67g 21%
Cholesterol 55.95mg 4%
Sodium 743.84mg 7%
Potassium 76.8mg 0%
Total Carbs 2.36g 0%
Sugars 2.68g 3%
Protein 8.14g 4%
Calcium 226.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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