My Favorite Comfort Food Egg Sandwich Recipe

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My Favorite Comfort Food Egg Sandwich
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Ingredients:

Directions:

  1. Spread mayonnaise on bread.
  2. Scramble eggs in butter.
  3. Pile cooked eggs on bread.
  4. Liberally salt and pepper.
  5. While skillet is still hot, place cheese slice in skillet.
  6. Let it start to melt, then scoop it up and place on eggs.
  7. Of course, put other slice of bread on and oh my it is good.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.85 Kcal (1741 kJ)
Calories from fat 341.39 Kcal
% Daily Value*
Total Fat 37.93g 58%
Cholesterol 386.65mg 129%
Sodium 577.31mg 24%
Potassium 204.05mg 4%
Total Carbs 2.98g 1%
Sugars 1.96g 8%
Protein 17.04g 34%
Vitamin A 0.4mg 14%
Iron 1.8mg 10%
Calcium 213.4mg 21%
Amount Per 100 g
Calories 288.79 Kcal (1209 kJ)
Calories from fat 237.08 Kcal
% Daily Value*
Total Fat 26.34g 58%
Cholesterol 268.5mg 129%
Sodium 400.91mg 24%
Potassium 141.7mg 4%
Total Carbs 2.07g 1%
Sugars 1.36g 8%
Protein 11.83g 34%
Vitamin A 0.3mg 14%
Iron 1.2mg 10%
Calcium 148.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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