Very Good Garlic Bread Recipe

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Very Good Garlic Bread
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Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Whiz up all ingredients (except bread) in a food processor until everything is smooth and combined.
  3. Cut the bread almost all the way through about every inch.
  4. Spread the butter mixture into the slices. Use it all.
  5. Wrap the bread in foil and bake in center of oven for 15 minutes.
  6. Open foil and allow to bake a few more minutes or until desired crispiness.
  7. Great with steaks or pasta!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.85 Kcal (799 kJ)
Calories from fat 177 Kcal
% Daily Value*
Total Fat 19.67g 30%
Cholesterol 45.1mg 15%
Sodium 97.67mg 4%
Potassium 25.56mg 1%
Total Carbs 2.6g 1%
Sugars 0.18g 1%
Dietary Fiber 0.23g 1%
Protein 1.78g 4%
Vitamin C 0.9mg 2%
Vitamin A 0.2mg 6%
Iron 0.3mg 2%
Calcium 43.1mg 4%
Amount Per 100 g
Calories 589.47 Kcal (2468 kJ)
Calories from fat 546.69 Kcal
% Daily Value*
Total Fat 60.74g 30%
Cholesterol 139.29mg 15%
Sodium 301.65mg 4%
Potassium 78.94mg 1%
Total Carbs 8.05g 1%
Sugars 0.55g 1%
Dietary Fiber 0.7g 1%
Protein 5.48g 4%
Vitamin C 2.8mg 2%
Vitamin A 0.6mg 6%
Iron 1mg 2%
Calcium 133.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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