Velveeta Chicken Recipe

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Velveeta Chicken
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Ingredients:

Directions:

  1. Prepare stuffing according to box and set aside.
  2. Combine soup, cheese and milk in saucepan. Cook over low heat until cheese is melted, stirring constantly.
  3. Layer in 9x13 casserole dish chicken first then pour cheese over that and cover the top with the stuffing.
  4. Bake at 350° for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.99 Kcal (678 kJ)
Calories from fat 89.68 Kcal
% Daily Value*
Total Fat 9.96g 15%
Cholesterol 21.56mg 7%
Sodium 532.34mg 22%
Potassium 120.35mg 3%
Total Carbs 11.57g 4%
Sugars 2.82g 11%
Dietary Fiber 0.66g 3%
Protein 6.69g 13%
Vitamin C 0.8mg 1%
Iron 0.3mg 2%
Calcium 164.4mg 16%
Amount Per 100 g
Calories 212.72 Kcal (891 kJ)
Calories from fat 117.77 Kcal
% Daily Value*
Total Fat 13.09g 15%
Cholesterol 28.32mg 7%
Sodium 699.06mg 22%
Potassium 158.05mg 3%
Total Carbs 15.19g 4%
Sugars 3.71g 11%
Dietary Fiber 0.87g 3%
Protein 8.79g 13%
Vitamin C 1mg 1%
Iron 0.4mg 2%
Calcium 215.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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